Turn off the heat and let rest a couple of minutes on the stove. In a large skillet, brown the chicken pieces over medium-high heat over a few tbsp oil or sesame oil in a single layer. Stir in the peanut sauce and simmer for an additional minute. In the same skillet, stir in the remaining garlic, radishes, radish greens and peppers and season with salt. Drain and repeat with the remaining oil and chicken. Garlic, ginger and red chilli pepper Use fresh garlic, ginger and red chilli pepper if possible for the best flavour. Return the pan to high heat and cook, stirring from time to time, until the chicken is fully cooked, 3 to 5 minutes. Onion Dice the onion finely, so it cooks quickly. Remove the skillet from the heat and quickly add half of the chicken pieces in a single layer. Add half of the oil and heat until it begins to smoke. In a blender, combine the 1/4 cup warm water, the peanut butter, soy sauce, vinegar, sesame oil, chili paste and sugar. Heat a large heavy-bottomed skillet over high heat. Turn the pieces on their other side and sprinkle again with salt. Add the onion, mushrooms, and red pepper flakes. Add the chicken pieces, and cook until chicken starts to turn white. Sprinkle on one side with salt and the red pepper flakes. ¾ cup chicken stock ¾ cup smooth peanut butter salt and pepper to taste Steps: Heat oil in a large skillet over medium heat.

(If the sauce is too thick, thin with a little more warm water.) Set aside.Īrrange the pieces of chicken on a baking sheet in a single layer. Alternatively, you can make this in a food processor for a smoother texture. Add the hot water, and stir to combine until you have a smooth sauce. My husband really enjoyed the sirloin steak and my daughter loved the green beans. Knock your socks off good Chinese Buffet had all the other buffet foods you would normally expect. In a large bowl, whisk the peanut butter with the soy sauce, vinegar, honey, hot sauce, sesame oil, ginger, two-thirds of the garlic and 2 tablespoons warm water until smooth. Add all of the ingredients (garlic, ginger, peanut butter, soy sauce, fish sauce, sesame oil) and any optional add-ins into a small bowl. I have been searching high and low for peanut butter chicken and finally found some.

Chinese peanut butter chicken